Bryce and I were recently invited to be on the Hungry Squared podcast to talk about the Ergo Spout®. We were really excited that they wanted to hear about the design process. It was fun to chat about our different theories on kitchen tools and how those impacted the Ergo Spout® at each step of the way.
We took along various prototypes so we could show the evolution of how the Ergo Spout® came to be. It’s funny but I never bothered to take a picture with them all in a row.
We hope that you will take the time to listen to our episode as well as the other episodes. Winter and Sharon are great hosts and discuss some really interesting subjects that all revolve around one of my favorite things – food!